Acorn Squash

I don't know about you, but I LOVE squash!!!  Acorn squash is so easy to make as a side dish, but some people have no idea how to cook it.  If you don't, here is the easiest way to do it and its Absolutely Delicious!!!

 

Ingredients:

1 acorn squash (any size)

2 Tbsp's butter

1/2 Cup brown sugar

Directions:

*Cut the acorn squash in half (from top to bottom so you have two mirror image pieces).

*Put one tablespoon of butter in each half, and 1/4 cup of brown sugar on top of the butter

*Put the pieces into a square baking dish.

*Cook squash at 400* in oven for one hour.

*To eat it, simply use a spoon to scrape out the squash.  You don't want to eat the green outer shell.  Yummy!