Apple Crisp

By far the best we've ever had!  It is FULL of flavors; sweet, tangy, crunchy top, super soft insides...YUM!  Looks like a ton of ingredients, but there really is only a few...same ingredients are used in the topping as is used in the filling.

Ingredients:
Topping:
1/2 cup oats
1/2 cup flour
1/4 cup brown sugar
1/4 cup white sugar
1 tsp cinnamon
1/4 cup finely chopped walnuts or pecans
1 stick of butter cut into about 16 pieces

Filling:
4 cups peeled chopped apples (about 2 sweet apples and 2 sour apples (gala and granny smith)
1 tablespoon lemon juice
1/2 cup white sugar
3 TBSP flour
1 tsp cinnamon

Directions:
*Preheat oven to 375

*Topping:  Place the oats, flour, brown sugar, sugar, cinnamon, and nuts in a medium bowl and mix.  Add the butter and stir well.

*Set topping mixture aside

*Filling:  Mix the apples with the lemon juice in a bowl.  Add the sugar, flour, and cinnamon.  Mix well.

*Pour apple mixture into a shallow baking dish and shake gently to let the fruit settle.

*Spread the topping evenly over the fruit and press down gently.

*Bake for 40-50 mins until the topping is golden brown and filling is bubbling