Ingredients:
3-4 medium/large potatoes
1 lb ground beef
1 bag frozen vegetables of your choice (all corn, mixed veggies, etc...)
1 can of creamed corn
1 brown gravy sauce packet
Directions:
*Boil potatoes until cooked
*Brown meat on stove while potatoes are cooking
*Cook frozen veggies. Mix them with the cream corn, and cook in a bowl for a few mins until all are warm.
*Once the potatoes are cooked, mash them.
*Put the meat on the bottom of a round of square baking dish. Pour all the vegetable mixture on top of the meat. Now, put all the potatoes on top of the vegetables. Flatten out the top of the potatoes. You can sprinkle some cheese on it too if you would like.
*Put in the oven at 350 until the cheese melts (about 5 mins). If you don't put cheese on top you can cook it for up to 30 mins in the oven so the flavors mix together, its your choice.
*Cook gravy packet as directed on its package on the stove.
*Serve the dish onto your plate and pour gravy on top.
(Nick likes gravy on his, I eat mine without. Its so easy, a very British dish!)
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